Basan, Ghillie - Food and Cooking of Malaysia & Singapore, Indo
| Schrijver: | Basan, Ghillie |
|---|---|
| Titel: | Food and Cooking of Malaysia & Singapore, Indonesia & the Philippines Over 340 Recipes Shown Step by Step in 1400 Beautiful Photographs |
| ISBN: | 9781780194240 |
| Taal: | Engels |
| Uitgever: | Southwater |
| Bijzonderheden: | Goed, Paperback, 512p |
| Prijs: | € 15,00 |
| Verzendkosten: | € 4,50 (binnen Nederland) |
| Meer info: |
The cuisines of Malaysia, Singapore, Indonesia and the Philippines are among some of the most exciting and popular in the world. This superb book begins with a look at the customs, feasts and festivals of each country. Following this is a useful guide to the typical implements used for preparing and cooking, and then a list of key ingredients. A recipe section presents more than 340 mouthwatering dishes. Beautifully illustrated throughout with step-by-step photographs, this book brings together an irresistible collection of tantalizing recipes, and is the perfect introduction to the sensational tastes of these four exotic cuisines.
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