Food
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13062 titels gevonden met de huidige zoekopdracht
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| Afbeelding | Schrijver | Titel | Uitgever | Bijzonderheid | Prijs | Boekwinkel |
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Heinzelmann, Ursula | Monsieur Vuong - Vietnamese Food from the Famous Berlin Restaurant. The Cook Book (meer info) | Suhrkamp | 2018 207pp Gebonden |
€ 29.50
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Molcho, Haya | Wien by NENI - Food. People. Stories (meer info) | Christian Brandst tter Verlag GmbH Co KG | 2020 288pp Gebonden |
€ 41.40
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Raihmann, Adi, Raihmann, Simone | Karma Food Currys - Vegetarisch Vegan (meer info) | Christian Brandst tter Verlag GmbH Co KG | 2021 208pp Gebonden |
€ 41.40
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Reinerth, Susanne | Natural Dog Food - Rohfütterung für Hunde - Ein praktischer Leitfaden (meer info) | BoD - Books on Demand | 2005 240pp Paperback / softback |
€ 37.20
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Gabriel, Jean-Pierre | Thailand - Das Kochbuch - Die Bibel der thailändischen Küche (meer info) | Phaidon by ZS - ein Verlag der Edel Verlagsgruppe | 2021 527pp Gebonden |
€ 47.60
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Roddy, Rachel | Pasta von Alfabeto bis Ziti - Formen. Geschichten. Rezepte. Deutscher Kochbuchpreis 2023 (meer info) | Kunstmann, Antje, GmbH, Verlag | 2023 352pp Gebonden |
€ 47.60
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Gleitman, Nathalie | ME FOOD, MY FOOD, MY TEL AVIV - Mehr als 120 GLUTEN- und LAKTOSEFREIE Rezepte (meer info) | Tre Torri Verlag GmbH | 2021 240pp Gebonden |
€ 40.70
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Kay, Paola | Zorro the Boston Terrier - Accidentally Locked Out (meer info) | Paola Khemchan | 2023 44pp Gebonden |
€ 28.30
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Terry, Bryant | Vegetable Kingdom - Cooking the World of Plant-Based Recipes (meer info) | Ten Speed Press | 2020 256pp Gebonden |
€ 31.00
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Roth, Geneen | Breaking Free from Emotional Eating (meer info) | Penguin Publishing Group | 2003 224pp Paperback / softback |
€ 26.50
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Carr Bennett, Alexander | Electroculture - The Application of Electricity to Seeds in Vegetable Growing (meer info) | Talma Studios | 2016 116pp Paperback / softback |
€ 20.35
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Moriyama, Naomi, Doyle, William | Japanese Women Don't Get Old or Fat - Delicious slimming and anti-ageing secrets (meer info) | Ebury Publishing | 2006 304pp Paperback / softback |
€ 23.80
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Editors of Food52 | Food52 Mighty Salads - 60 New Ways to Turn Salad into Dinner [A Cookbook] (meer info) | Random House USA Inc | 2017 160pp Gebonden |
€ 25.60
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Lawrence, Iain | The Skeleton Tree (meer info) | Random House USA Inc | 2016 288pp Paperback / softback |
€ 14.30
€ 1,75
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Bowens, Natasha | The Color of Food - Stories of Race, Resilience and Farming (meer info) | New Society Publishers | 2015 240pp Paperback / softback |
€ 31.00
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Dani, Samir | Food Supply Chain Management and Logistics - Understanding the Challenges of Production, Operation and Sustainability in the Food Industry (meer info) | Kogan Page Ltd | 2021 344pp Paperback / softback |
€ 72.75
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Leto, Kim Dolan | Fit God's Way - Your Bible-Based Guide to Food, Fitness, and Wholeness (meer info) | Regnery Publishing Inc | 2023 208pp Paperback / softback |
€ 22.80
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Fourmont, Camille, Leahy, Kate | La Buvette - Recipes and Wine Notes from a Tiny Paris Shop (meer info) | Random House USA Inc | 2020 224pp Gebonden |
€ 27.40
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Yenbamroong, Kris, Snyder, Garrett | Night + Market - Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends A Cookbook (meer info) | Random House USA Inc | 2017 320pp Gebonden |
€ 35.50
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Garten, Ina | Modern Comfort (meer info) | Random House USA Inc | 2020 272pp Gebonden |
€ 31.90
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Meehan, Peter, the editors of Lucky Peach | Lucky Peach Presents 101 Easy Asian Recipes - The First Cookbook from the Cult Food Magazine (meer info) | Random House USA Inc | 2015 272pp Gebonden |
€ 35.50
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Terry, Bryant | Black Food - Stories, Art, and More than 75 Recipes from Across the African Diaspora | Potter/Ten Speed/Harmony/Rodale | 2021 304pp Gebonden |
€ 38.10
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Katzen, Mollie | The Moosewood Cookbook - 40th Anniversary Edition (meer info) | Random House USA Inc | 2014 256pp Paperback / softback |
€ 25.60
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Hager, Thomas | The Alchemy of Air - A Jewish Genius, a Doomed Tycoon, and the Scientific Discovery That Fed the World but Fueled the Rise of Hitler (meer info) | Random House USA Inc | 2009 336pp Paperback / softback |
€ 22.00
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Stupak, Alex, Rothman, Jordana | Tacos - Recipes and Provocations: A Cookbook (meer info) | Random House USA Inc | 2015 240pp Gebonden |
€ 32.80
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National Geographic Kids | Science Encyclopedia - Atom Smashing, Food Chemistry, Animals, Space, and More! (meer info) | National Geographic Kids | 2016 304pp Gebonden |
€ 26.50
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Baxter, Sarah | Foodie Places (meer info) | Quarto Publishing PLC | 2024 144pp Gebonden |
€ 30.40
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Die Lodge Bibel - Die besten Rezepte für gusseiserne Pfannen, Dutch Oven und Co. (meer info) | Heel | 2017 286pp Gebonden |
€ 35.90
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Dorigato, Alessandra | A Modo Mio. Lieblingsgerichte und Küchengeschichten aus Italien - Lieblingsgerichte und Küchengeschichten aus Italien (meer info) | Edition Raetia GmbH | 2022 243pp Gebonden |
€ 38.90
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Eisner, Jeffrey | The Lighter Step-By-Step Instant Pot Cookbook - Easy Recipes for a Slimmer, Healthier You - With Photographs of Every Step (meer info) | Little, Brown Company | 2021 272pp Paperback / softback |
€ 21.80
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Siniscalchi, Valeria (The School for Advanced Studies in the Social Sciences, France) | Slow Food - The Economy and Politics of a Global Movement | Bloomsbury Publishing PLC | 2023 256pp Gebonden |
€ 87.40
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Lonely Planet Kids, Eaton, Kait | Lonely Planet Kids Sticker World - Airport (meer info) | Lonely Planet Global Limited | 2019 40pp Paperback / softback |
€ 12.90
€ 1,75
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Case Studies on Sustainability in the Food Industry - Dealing With a Rapidly Growing Population (meer info) | Springer International Publishing AG | 2022 297pp Gebonden |
€ 54.40
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El-Waylly, Sohla, Killingsworth, Silvia | The Best American Food Writing 2022 (meer info) | HarperCollins Publishers Inc | 2022 256pp Paperback / softback |
€ 21.10
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Sinclair, Carol | The IBS Low-Starch Diet - Why starchy food may be hazardous to your health (meer info) | Ebury Publishing | 2006 288pp Paperback / softback |
€ 31.00
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Brisson, Pat | Before We Eat - From Farm to Table (meer info) | Tilbury House,U.S. | 2018 36pp Gebonden |
€ 21.10
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Pedley, Andy | Food Safety for Beekeepers - Advice on legal requirements and practical actions (meer info) | Northern Bee Books | 2022 106pp Paperback / softback |
€ 23.80
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Joachim, David | The Food Substitutions Bible - 8,000 Substitutions for Ingredients, Equipment Techniques (meer info) | Robert Rose Inc | 2022 688pp Gebonden |
€ 49.05
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Zada, Ara, Leahy, Kate | Lavash - The bread that launched 1,000 meals, plus salads, stews, and other recipes from Armenia (meer info) | Chronicle Books | 2019 248pp Gebonden |
€ 24.70
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McAllister, Utton, Sage | Oxford Reading Tree All Stars: Oxford Level 9 The Magic Porridge Pot - Level 9 (meer info) | Oxford University Press | 2016 32pp Paperback / softback |
€ 15.65
€ 1,75
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Raichlen, Steven | Barbecue Bible the Revisied Ed (meer info) | Workman Publishing | 2008 556pp Paperback / softback |
€ 26.90
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Bronkhorst, Jeroen | Wine and food - Basis for sommeliers | Het Wijnboek | 2021 260pp Gebonden |
€ 27.70
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The Kitchen as Laboratory - Reflections on the Science of Food and Cooking (meer info) | Columbia University Press | 2012 336pp Gebonden |
€ 41.70
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Howell, Jim | Hey, Bug Doctor! - The Scoop on Insects in Georgia's Homes and Gardens (meer info) | University of Georgia Press | 2006 224pp Paperback / softback |
€ 29.70
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Sauceman, Fred W. | Cornbread Nation v. 5 - The Best of Southern Food Writing (meer info) | University of Georgia Press | 2010 328pp Paperback / softback |
€ 31.10
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Frey, Valerie J. | Preserving Family Recipes - How to Save and Celebrate Your Food Traditions (meer info) | University of Georgia Press | 2015 320pp Paperback / softback |
€ 35.80
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Gallant, Andre Joseph | A High Low Tide - The Revival of a Southern Oyster (meer info) | University of Georgia Press | 2020 256pp Paperback / softback |
€ 28.90
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Rankin, Julian | Catfish Dream - Ed Scott's Fight for His Family Farm and Racial Justice in the Mississippi Delta (meer info) | University of Georgia Press | 2018 176pp Paperback / softback |
€ 30.10
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Dani, Samir | Food Supply Chain Management and Logistics - Understanding the Challenges of Production, Operation and Sustainability in the Food Industry (meer info) | Kogan Page Ltd | 2021 344pp Gebonden |
€ 197.50
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Lonely Planet Kyoto - Lonely Planet's most comprehensive guide to the city (meer info) | Lonely Planet | 2018 224pp Paperback / softback |
€ 23.50
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