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| Afbeelding | Schrijver | Titel | Uitgever | Bijzonderheid | Prijs | Boekwinkel |
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Heepen, Günther H. | Nieuw- Schuessler Tissue Salts, 12 minerals for your health (2 foto's) (meer info) | Gräfe und Unzer Verslag GMBH München | Nieuwstaat. Softcover. 2004. 125 blz. Met index. Ongelezen. Engelstalig. |
€ 14.90
€ 3,95
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Boekentuin Alkmaar |
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Heepen, Günther H. | Nieuw- Schuessler Tissue Salts, 12 minerals for your health (2 foto's) (meer info) | Gräfe und Unzer Verslag GMBH München | Nieuwstaat. Softcover. 2004. 125 blz. Met index. Ongelezen. Engelstalig. |
€ 14.90
€ 3,95
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Boekentuin Alkmaar |
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Diverse auteurs | Pottenkieken - Overheewrlijke Drentse streekrecepten (meer info) | Student Company Food Traditions / RTV Drenthe | Uitg. 2005, 44 pag.. softcover. De prijs is incl. | € 6.50 |
Allerhande |
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Beauty Food | Als nieuw |
€ 10.45
€ 4,50
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allerhanden |
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LAMBERT ORTIZ, ELISABETH | Food of Spain and Portugal. The Complete Iberian Cuisine. (meer info) | Oxford Lennard Publishing / Books Ltd. 1989. | hardcover met stofomslag, licht beschadigd, 290 pagina's. Illustraties. Danktekst zoon / moeder schu... | € 25.00 |
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GRIFFIN, STUART | Japanese Food and Cooking (meer info) | Rutland, Vermont Charles E. Tuttle Company Eighteenth printing 1967 (1956) | gebonden met stofomslag, 165 pag. illustraties. Nog mooi exemplaar. | € 10.00 |
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DUPLEIX, JILL | Totally simple food. Meer dan 200 gezonden no-nonsense recepten. | s Graveland Fontaine Uitgevers 2007, eerste druk, mooi exemplaar | paperback, met flappenomslag, 368 pag. illustraties | € 12.00 |
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ROOTS, LEVI | Levi Roots Food for Friends. | London Mitchell Beazley / Imprint of Octopus Publishing Group 2010, eerste druk, in nieuwstaat. | hardcover met stofomslag, 207 pagina's. Foto illustraties. | € 20.00 |
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Diverse auteurs | Introducing Japan [History, Way of life, Creative world. Seen heard, Food wine] | Norbury | 1976, paperback, 190 pp., op eerste bladzijden kleine watervlek, verder goed. | € 4.50 |
LS Am*dam-Noord |
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Carter, Elizabeth. | Majorcan Food and Cookery. | Prospect Books | London, 1989. Sewn 228 pp. Light traces of use on cover. Bibliography, index, 14x21x2 cm. In very go... | € 15.00 |
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Lean, Michael E J | Fox and Cameron's Food Science, Nutrition | hodder education 2006 | pb.320pp, usage tracks | € 15.00 |
kunZZt amsterdam |
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Mann, Jim | Essentials of Human Nutrition | Oxford Univ Press 2007 | pb. 448pp, usage tracks | € 15.00 |
kunZZt amsterdam |
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Bunzel, Susanne | La Primavera. Frühling in Italien | edition spangenberg bei roemer 2000 | geb.halflinnen. in 'luxueuze spaghettidoos'. zgan | € 10.00 |
kunZZt amsterdam |
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Nabhan, Gary Paul. | Why some like it hot: Food, genes, and cultural diversity. | Island Press/ Shearwater Books | Washington, 2004. Half-cloth, 233pp. 1st printing. Index, sources. 14,5x21,5x2,1cm. In near fine con... | € 15.00 |
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McWilliams, Mark (editor). | Celebration: Proceedings of the Oxford Symposium on food and cookey 2011. | Prospect Books | Blackawton, 2012. Sewn, 384pp. Illustrated, notes, mini bibliography. 17x24,5x3,1cm. Slight signs of... | € 25.00 |
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Friedland, Susan R. (editor). | Food and Morality: Proceedings of the Oxford Symposium on food and cookey 2007. | Prospect Books | Blackawton, 2008. Sewn, 320pp. Illustrated, notes, bibliography. 17x24,5x2,6cm. Slight signs of use ... | € 20.00 |
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Friedland, Susan R. (editor). | Vegetables: Proceedings of the Oxford Symposium on food and cookery 2008. | Prospect Books | Blackawton, 2009. Sewn, 237pp. 17x24x2cm. In very good condition. | € 20.00 |
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Khare, R.S. (editor). | The Eternal food: Gastronomic ideas and expereriens of Hindus and Buddhists. | State University of New York Press. Bound in boards 273 pp. Light traces of use on cover. Glossary, contributors, index. 23.3x15.5x2.2 cm. In very good condition. | € 15.00 |
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Versfeld, Martin. | Food for Thought: A Philosopher's cookbook. | The Carrefour Press | Cape Toen, 1991. Sewn 96 pp. 2nd edition. Light traces of use, and faded cover. 21x13.5x0.8 cm. In g... | € 5.00 |
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Schösler, Hanna. | Pleasure and Purity: An exploration of the cultural potential to shift towards more sustainable food consumption patterns in the Netherlands. | VU | Amsterdam, Paperback, 201pp., This thesis contributes to the question why we disagree about food sus... | € 20.00 |
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Morel , J J | Progressive Catering. A Comprehensive Treatment of Food, Cookery, Drink, Catering Services and Management, 4 volume set | The Caxton Publishing Co Ltd (reprinted 1953) | bound, no dust jackets, light usage tracks tear contents vol 1 (see image) | € 25.00 |
kunZZt amsterdam |
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Badajos, Ed | Filipino Food | The Olympia Press, 1972 | pb.oblong appr.40pp. usage tracks | € 35.00 |
kunZZt amsterdam |
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White Lennon, Biddy Georgina Campbell. | Irish Food Cooking: Traditional Irisch cuisine with over 150 delicious step-by-step recipes from the Emerald Isle. | Hermes Houses | London, 2007. Cloth with dustwrapper, 29x22,5x1,5 cm, 256 pp. In very good condition, with illustrat... | € 12.00 |
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Petits Propos Culinaires 85: Essays and notes on food, cookery and cookery books. | Prospect Books | London, 2008. Paperback 128 pp. Notes and queries. 18.7x13.5x0.9 cm. Very good condition. ISSN 0142... | € 10.00 |
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Petits Propos Culinaires 91: Essays and notes on food, cookery and cookery books. | Prospect | Totnes, October 2010. Paperback, 136 pp., contains articles on pigs, turkish table, chowder and more... | € 10.00 |
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Petits Propos Culinaires 89: Essays and notes on food, cookery and cookery books. | Prospect | Totnes, January 2010. Paperback, 128 pp., contains articles on Tuscan food, Mushrooms, the Yemenite ... | € 10.00 |
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Petits Propos Culinaires 88: Essays and notes on food, cookery and cookery books. | Prospect | Totnes, August 2009. Paperback, 128 pp., contains articles on the Savagnin grape, Fish, the Great Fi... | € 10.00 |
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Petits Propos Culinaires 82: Essays and notes on food, cookery and cookery books. | Prospect | Totnes, January 2007. Paperback, 128 pp., contains articles on Kafka's Soup, Smollett's Agriculture,... | € 8.00 |
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Petits Propos Culinaires 81: Essays and notes on food, cookery and cookery books. | Prospect | Totnes, July 2006. Paperback, 128 pp., contains articles on Desert Bread, the Pineapple in England, ... | € 10.00 |
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Petits Propos Culinaires 77: Essays and notes on food, cookery and cookery books. | Prospect | Totnes, December 2004. Paperback, 152 pp., contains articles on the Food of the North, Haiti's Bicen... | € 8.00 |
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Petits Propos Culinaires 76: Essays and notes on food, cookery and cookery books. | Prospect | Totnes, August 2004. Paperback, 160 pp., contains articles on Antarctic Cooking, Jacob Boehme and th... | € 8.00 |
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Petits Propos Culinaires 32: Essays and notes on food, cookery and cookery books. | Prospect | Totnes, June 1989. Paperback, 64 pp., contains articles on Schuyler's Diner à la Russe, Peacocks in... | € 8.00 |
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Marengo, Marcello. redactie. | Formaggi D' Itallia: Guida alla scoperta e alla conoscenza. | Slow food Arcigola | Bra, 1999. Geillustreerd slap karton, 309pp.. 21.8x12.6x1.7 cm. Zeer goede staat. | € 10.00 |
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Franck, Karen A. (ed.) | Food + Architecture. | Architectural Design vol. 72 no. 6 nov/dec 2002. Paperback, 128 pp, colour, 22x29x0,5 cm, in very good condition. | € 25.00 |
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Franck, Karen A. (ed.). | Food + the City. | Architectural Design vol. 75 no. 3 may/june 2005. Paperback, 128 pp, colour, 22x29x0,5 cm, in very good condition. | € 15.00 |
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Davidson, Alan. | Eten en Cultuur / Food and Culture. | Praemium Erasmianum Foundation | Amsterdam, 2004. Ingenaaid in slap karton, 1ste druk, 79 pp, tekst in Nederlands en Engels, dual lan... | € 12.00 |
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Arnott, Margaret L. (editor). | Gastronomy: The Anthropology of Food and Food Habits. | Moulton | The Hague, 1975. Or. black cloth, dustwrapper, 354pp., plates, notes, index. Light traces of use on ... | € 20.00 |
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McWilliams, James E. | A Revolution in Eating: How the Quest for Food Shaped America. | Columbia University Press | New York, 2005. 1st printing. Bardback , dustwrapper, notes, bibliography, index. 16 x 24 x 2,8cm. ... | € 17.50 |
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Lacey, Richard W. | Hard to Swallow: A brief history of food. | Cambridge University Press | Cambridge, 1994. Bound in boards with dustwrapper 340 pp. Light traces of use on dustwrapper. Glossa... | € 20.00 |
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Ashley, Bob. Joanne Hollows Steve Jones Ben Taylor. | Food and Cultural Studies. | Routledge | London / New York, 2004. Sewn 240 pp. Notes, references, index. 23.4x15.6x1.5 cm. Fine. | € 15.00 |
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Baker, Sera. Annie Gray, Kay Lakin, a.o. (editors). | Food and Drink in Archaeology 2. | Prospect Books | Devon, 2009. Paperback with flaps 126 pp. University of Nottingham postgradute Conference 2008. 24.5... | € 15.00 |
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Andronikov , Salome | Good Food from Abroad | Harvill Press (1953) | bound cloth with dajmaged d.j.101pp. firm copy | € 10.00 |
kunZZt amsterdam |
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Übers. von: Wintle, Jane/Westerhoff, Marion/Engler, Susanne/Talpo, Donatella | Food Design | teneues 2005 | bound 399pp. EN.DE.FR,ES.IT text light shelf wear | € 10.00 |
kunZZt amsterdam |
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Freidenreich, David M. | Foreigners and their food: Constructing otherness in Jewish, Christian and Islamic law. | University of California Press | Berkley / Los Angeles, 2011. Half cloth with dustwrapper 325 pp. Notes, works cited, index of source... | € 25.00 |
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Larsen, Wes. | Indian and Pioneer Medicinal Food Plants. | Privatley Published | Toquerville, UT, 2004. 3rd. printing. Paperback 163 pp. Light traces of use on cover. Glossary, refe... | € 27.50 |
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Choden, Kunzang. | Chilli and Cheese: Food and society in Bhutan. | White Lotus Press | Bangkok, 2008. Sewn with flaps, 227pp. Glossary, list of plant species, references, photos. 15x21x1,... | € 25.00 |
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Pessiseron, Sylvia (text). | Dutch Delight: Typical Dutch Food. | N L Publishing | 2005. Sewn, 128 pp., colour photographs, incl. recipes, index, 17x22x1cm, in very good condition. | € 10.00 |
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Ferreira, Philip. | Bradley and the Structure of Knowledge. | SUNY press | Albany, NY, 1999. Paperback, 309 pp., notes, bibliography, index. 22,5x15x1,4 cm, in very food condi... | € 9.00 |
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kumari , dr. v.v. mohana . Peters , c.j.m. | every day's very important food ingredients from kerala ayurveda | europa ayurveda college 1999 | stapled52pp. light usage tracks | € 12.50 |
kunZZt amsterdam |
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Steer, Gina. | Ingemaakt en Lekker: Jam, chutney's and tafelzuur. | Love Food/Parragon Books | 2007. Gekartonneerd, 96 pp., kleurenfoto's,22x22x1 cm, in zeer goede staat. | € 9.00 |
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