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| Afbeelding | Schrijver | Titel | Uitgever | Bijzonderheid | Prijs | Boekwinkel |
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Lucarelli, German | The Lost Fire Cookbook - Patagonian Open-Flame Cooking (meer info) | HarperCollins Focus | 2022 304pp Gebonden |
€ 39.20
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Blanc, Raymond | The Lost Orchard - A French chef rediscovers a great British food heritage. Foreword by The Former Prince of Wales (meer info) | Headline Publishing Group | 2020 368pp Paperback / softback |
€ 21.60
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Grescoe, Taras | The Lost Supper - Searching for the Future of Food in the Flavors of the Past | Greystone Books,Canada | 2023 312pp Gebonden |
€ 29.35
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Moore, Justin P. | The Lotus and the Artichoke - Sri Lanka! - A Cookbook with over 70 Vegan Recipes (meer info) | Ventil Verlag | 2015 128pp Paperback / softback |
€ 21.20
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Moore, Justin P. | The Lotus and the Artichoke - Sri Lanka! - Ein Kochbuch mit über 70 veganen Rezepten (meer info) | Ventil Verlag UG (haftungsbeschr nkt) Co. KG | 2015 128pp Paperback / softback |
€ 21.20
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Bucker, Elfriede | The Low Carb Mediterranean Diet For Quick Weight Loss_ 5 Ingredient Mediterranean Food For Beginners: 30-Minute Mediterranean Diet Cookbook | Independently Published | 2020 194pp Paperback / softback |
€ 20.90
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Gulin, Dunja | The Magic of Tahini - Vegan Recipes Enriched with Sweet Nutty Sesame Seed Paste (meer info) | Ryland, Peters Small Ltd | 2019 128pp Gebonden |
€ 15.35
€ 1,75
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Graimes, Nicola | The Magical Unicorn Cookbook (meer info) | Scholastic | 2021 64pp Gebonden |
€ 16.10
€ 1,75
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Steingarten, Jeffrey | The Man Who Ate Everything (meer info) | Headline Publishing Group | 1999 384pp Paperback / softback |
€ 16.35
€ 1,75
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Rayner, Jay | The Man Who Ate the World - In Search of the Perfect Dinner (meer info) | Headline Publishing Group | 2009 352pp Paperback / softback |
€ 16.35
€ 1,75
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Oner, S.T. | The Marijuana Chef Cookbook - 4th Edition | Green Candy | 2022 198pp Paperback / softback |
€ 23.80
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Drake, Bill | The Marijuana Food Handbook - A Guide for the Sensuous Connoisseur (meer info) | Ronin Publishing | 2002 160pp Paperback / softback |
€ 20.80
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Monica Gloria Hoss de le Comte | The Mate | Maizal | 2003, Hardcover, Als nieuw, p.35 | € 9.00 |
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John A McDougall, Mary A. McDougall | The Mcdougall Quick Easy Cookbook - Over 300 Delicious Low-Fat Recipes You Can Prepare in Fifteen Minutes or Less (meer info) | Penguin Putnam Inc.,US | 1999 322pp Paperback / softback |
€ 29.70
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Fletcher, Nichola | The Meat Cookbook - Know the Cuts, Master the Skills, over 250 Recipes | Dorling Kindersley Ltd | 2021 320pp Gebonden |
€ 31.80
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Narrell, Kathrin | The Mediterranean Diet Cookbook for Two - Effortless Recipes Perfectly Portioned for Pairs. Healthy Delicious Meals for Every Day (meer info) | Pulsar Publishing | 2021 54pp Paperback / softback |
€ 23.90
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DeWitt, Dave, Marmolejo, Jose C. | The Mexican Chile Pepper Cookbook - The Soul of Mexican Home Cooking (meer info) | University of New Mexico Press | 2022 320pp Paperback / softback |
€ 29.00
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McGovern, Kenny | The Mexican Takeaway Secret - How to Cook Your Favourite Mexican-Inspired Dishes at Home (meer info) | Little, Brown Book Group | 2023 240pp Paperback / softback |
€ 16.35
€ 1,75
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Davison, Brendan | The Microgreens Cookbook (meer info) | Rizzoli International Publications | 2020 224pp Gebonden |
€ 20.85
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Choate, Judith | The Mighty Bean - 100 Easy Recipes That Are Good for Your Health, the World, and Your Budget (meer info) | WW Norton Co | 2021 240pp Paperback / softback |
€ 26.20
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Kimball, Christopher | The Milk Street Cookbook (Seventh Edition) - The Definitive Guide to the New Home Cooking, with Every Recipe from Every Episode of the TV Show, 2017-2024 (meer info) | Little, Brown Company | 2023 752pp Gebonden |
€ 45.30
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Kimball, Christopher | The Milk Street Cookbook (Sixth Edition) - The Definitive Guide to the New Home Cooking Featuring Every Recipe from Every Episode of the TV Show (meer info) | Little, Brown Company | 2022 752pp Gebonden |
€ 44.30
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Zimmerman, Emma | The Miller's Daughter - Unusual Flours Heritage Grains: Stories and Recipes from Hayden Flour Mills (meer info) | Hardie Grant Books | 1900 224pp Gebonden |
€ 31.35
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Adams, Tara | The Mini Waffle Maker Cookbook - 101 Belgian Waffle Recipes (with Gluten-Free, Paleo, and Clean-Eating Options) (meer info) | Hhf Press | 2016 146pp Paperback / softback |
€ 22.20
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McGlynn Carr, Morgan | The Modern Cheeseboard - Pair your way to the perfect grazing platter (meer info) | Quarto Publishing PLC | 2022 176pp Gebonden |
€ 23.80
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McGlynn Carr, Morgan | The Modern Cheesemaker - Making and cooking with cheeses at home (meer info) | Quarto Publishing PLC | 2019 224pp Gebonden |
€ 31.80
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Bell, Annie | The Modern Dairy (meer info) | Octopus Publishing Group | 2017 192pp Paperback / softback |
€ 23.80
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Newton, Kylee | The Modern Preserver - A mindful cookbook packed with seasonal appeal (meer info) | Vintage Publishing | 2015 288pp Gebonden |
€ 31.80
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Newton, Kylee | The Modern Preserver's Kitchen - Cooking with Jam, Chutney, Pickles and Ferments (meer info) | Quadrille Publishing Ltd | 1900 224pp Gebonden |
€ 28.80
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Howes, Elizabeth | The Modern Salad - Innovative New American and International Recipes Inspired by Burma's Iconic Tea Leaf Salad (meer info) | Ulysses Press | 2021 112pp Paperback / softback |
€ 30.10
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Clark, Esther, Walker, Rachel | The Modern Spice Rack - Recipes and Stories to Make the Most of Your Spices (meer info) | Hardie Grant Books (UK) | 2023 224pp Gebonden |
€ 24.10
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Berley, Peter | The modern vegetarian kitchen (meer info) | HarperCollins | Softcover, 2004, 450blz, veel zwart-wit foto's en illustraties, lichte gebruikerssporen maar verder ... |
€ 12.90
€ 7,25
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Boekentuin Alkmaar |
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Tasha Mann, Mann | The Most Complete Air Fryer Toaster Oven Cookbook for Beginners - Quick and Delicious Air Fryer Toaster Oven Recipes for Smart People On a Budget for your Air Fryer | Monticello Solutions Ltd | 2021 112pp Paperback / softback |
€ 31.80
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Tasha Mann, Mann | The Most Complete Air Fryer Toaster Oven Cookbook for Beginners - Quick and Delicious Air Fryer Toaster Oven Recipes for Smart People On a Budget for your Air Fryer | Monticello Solutions Ltd | 2021 112pp Gebonden |
€ 39.20
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Griffin, George | The Mostly Mullet Cookbook - A Culinary Celebration of the South's Favorite Fish (and Other Great Southern Seafood) (meer info) | Rowman Littlefield | 1998 112pp Paperback / softback |
€ 17.05
€ 1,75
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Silverton, Nancy, Molina, Matt, Carreno, Carolynn | The Mozza Cookbook - Recipes from Los Angeles's Favorite Italian Restaurant and Pizzeria (meer info) | Random House USA Inc | 2011 368pp Gebonden |
€ 48.10
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Oliver, Jamie. | The naked chef. De essentie van het koken. | Kosmos-ZK, Utrecht/ Antwerpen, 2004. | 250 p. geb.+o. 19,5x25 cm. foto's. Dertigste druk. Goede staat. | € 7.50 |
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Ly, Linda | The National Parks Cookbook - The Best Recipes from (and Inspired by) America’s National Parks (meer info) | Quarto Publishing Group USA Inc | 2022 208pp Gebonden |
€ 25.80
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Lomasi, Ahusaka | The Native American Herbalist's Bible - Create your Green Paradise of Medicinal Plants and Herbal Remedies to Unleash Your Vitality (meer info) | Top Notch International | 2022 216pp Paperback / softback |
€ 32.80
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Jermey Russell, Russell | THE NATURAL CURE FOR HSV - The Healthy SMOOTHY Bible to Cure and Prevent Relapse with the Alkaline Diet | Rite Mood | 2021 122pp Paperback / softback |
€ 34.50
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Wallance, Lisanna | The Natural Witch's Cookbook - 100 Magical, Healing Recipes Herbal Remedies to Nourish Body, Mind Spirit (meer info) | Skyhorse Publishing | 2020 208pp Gebonden |
€ 23.80
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Slater, Mike | The Necromunchicon - Unspeakable Snacks Terrifying Treats from the Lore of H. P. Lovecraft (meer info) | WW Norton Co | 2023 192pp Gebonden |
€ 30.90
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Unsworth, Frankie | The New Art of Cooking - A Modern Guide to Preparing and Styling Delicious Food (meer info) | Bloomsbury Publishing PLC | 2018 344pp Gebonden |
€ 38.30
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Allen, Darina | The New Ballymaloe Bread Book (meer info) | Gill | 2022 352pp Gebonden |
€ 34.45
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Morgan, Joan | The New Book of Apples - The Definitive Guide to Apples, Including over 2,000 Varieties (meer info) | Ebury Publishing | 2002 320pp Gebonden |
€ 55.00
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Brian, Lisa | The New Cast Iron Skillet and Cast Iron Griddle Cookbook - 101 Modern Recipes for your Cast Iron Pan Cast Iron Cookware (Cast Iron Cookbooks, Cast Iron Recipe Book) (meer info) | Hhf Press | 2020 156pp Paperback / softback |
€ 22.20
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Kookerz, The | The New Cookbook for Teens 2021 - Learn the Basics and Start Cooking What You Want Following These Step-by-Step 150+ Easy and Tasty Recipes | Independently Published | 2021 186pp Paperback / softback |
€ 23.70
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America's Test Kitchen America's Test Kitchen | The New Cooking School Cookbook - Advanced Fundamentals | America's Test Kitchen | 2022 608pp Gebonden |
€ 53.70
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America's Test Kitchen | The New Cooking School Cookbook - Fundamentals | America's Test Kitchen | 2021 528pp Gebonden |
€ 53.70
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Hay, Donna | The New Easy - Über 135 neue clevere Rezepte für Alltag und Gäste (meer info) | AT Verlag | 2015 203pp Gebonden |
€ 34.10
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